Welcome to the very first podcast of The World Awaits, with travel journalists Kirstie Bedford and Belinda Jackson. This week, we take you to Rome, Tasmania and Champagne.
And Australian-Italian author Maria Pasquale tells us how to eat like a Roman. The author of The Eternal City also shares her tip for where to find Rome’s best gelato, see smithstreetbooks.com/catalogue/the-eternal-city/
Thanks for listening to our very first episode!
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